Etalia Gluten-Free Pizza Crust - Cured
product-template-default,single,single-product,postid-22932,do-etfw,woocommerce,woocommerce-page,ajax_leftright,page_not_loaded,boxed,,select-child-theme-ver-1.0.0,select-theme-ver-3.9,wpb-js-composer js-comp-ver-5.4.7,vc_responsive

Etalia Gluten-Free Pizza Crust


Etalia gluten-free artisanal breads and pizza crust are handmade using simple, natural, and organic ingredients.

The Pizza Crust is thin, flavorful, and crispy on the outside, soft and chewy on the inside. Just brush with Extra Virgin Olive Oil, add your favorite toppings, and bake.

Ingredients: Flour Blend (Whole Grain Sorghum Flour, Tapioca Flour, Rice Flour, Xanthan Gum), Water, Egg Whites, Honey, Organic Extra Virgin Olive Oil, Sea Salt, Organic Apple Cider Vinegar, Yeast. Contains: Eggs.

Net Weight: 10.2oz, 290 grams.

SKU: acc_002-1-1-1 Categories: , ,
Additional information
Weight1 lbs
Dimensions8 x 8 x 8 in
Weight1 lbs
Dimensions8 x 8 x 8 in