Cured's Thanksgiving Dinner - Cured
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Cured’s Thanksgiving Dinner

ORDER YOUR THANKSGIVING DINNER NOW!

First up, TURKEY!Dry Brined and Seasoned Certified Organic Turkey with House Made Gravy. We dry brine our turkeys for maximum flavor and moisture and season them with a blend of Sage, Rosemary, Garlic and Thyme. Our turkeys are certified organic and roam freely, with unlimited access to fresh air and sunshine. They’re fed 100% certified organic feeds, giving you the purest, most delicious turkeys, we’ve come across. These birds are raised according to the strictest organic production and humane treatment standards, by family farmers who are serious about the health of the land, the animals, and you.Thanksgiving Day. Brined turkeys cost $7.49/lb and are coming in between 14-19lbs. We recommend around a pound and a half per person.  Turkeys are available until we sell out and will be ready for pick-up or delivery on Wednesday the 27th!

On a side note, if you’re hosting a small Thanksgiving as we often do, and not feeling like attacking an entire 15lb turkey, we’re offering a Duet of Free Range Poussin (aka, lovebirds) for 2, stuffed with Organic Garlic, Thyme and Lemon, trussed and ready to be roasted at home. We’ve done these in the past when we host smaller thanksgiving parties and they are always delicious, and quite fun to put one perfect little bird on each person’s plate! Game Hens cost $25 for tow.

Tender Belly Heritage Breed Ham: Save a turkey, eat some ham 😉 We’re equal opportunists here at Cured, so in case you’re feeling it for a decadent spiral sliced ham instead of turkey, we’ve got you covered.  Spiral Sliced and Ready to be heated up at home. $90 for an aprox 9lb ham, feeds up to 14 people, but make for amazing leftovers.

Stuffing, Salads and Sides! We realize that there is no way to recreate every favorite dish, so rather we’re taking it upon ourselves to share a few of our favorites that promise to make for a well-rounded, delicious, and decadent day. Sides are offered in Small (up to 6 ppl), Medium (6-12 ppl) or Large (12-18 ppl) and designed to be either unwrapped and served, or tossed in the oven (cooking instructions included) to warm and/or finish cooking on the day of.  They include:

Bread Stuffing made from our signature Lemon Rosemary Crown Bread with Fennel, Apricot and Toasted Pecans.We recommend adding on Hudson Valley Foie Gras Sausage because, well, why wouldn’t you!  Sm: $40 Med: $73 Lg: $105

Duck Fat Mascarpone Mashed Potatoes Sm: $40 Med: $73 Lg: $105

Organic Cranberry Port Sauce with cinnamon Sm: $20 Med: $39 Lg: $59

Shaved Carrot Salad made with fresh Herbs and Toasted Pine Nuts. Sm: $25 Med: $49 Lg: $75

Roast Organic Beets with Ghee, Fresh Cheese and our House Dukkha Sm: $25 Med: $49 Lg: $75

Delecata Squash with Pepitas and Winter Green Pistou Sm: $25 Med: $49 Lg: $75

Kilt Farm Kale Salad with Gala Apples, Parmigiano Reggiano, Togarashi and Pomegranate Vinaigrette. Sm: $45 Med: $65 Lg: $85

Tender Belly Heritage Breed Ham Spiral Sliced and Ready to be heated up at home. I realize most of you don’t need a turkey AND ham for dinner come T-Day, but we’ve found that often times family and friends pour in for the weekend and by Saturday night you’re sick of both leftovers and elaborate cooking, and these Spiral Cut Tender Belly Hams make the most delicious and simple dinner for everyone to devour without having to make another trip to the grocery store! $10/lb and approximately 9 lbs each.

Cheese and Charcuterie Board in a Bag! They say that idle hands are the devil’s tools… There is nothing worse than too many cooks in the kitchen on Thanksgiving Day, so keep you guests out of the kitchen and nibbling on cheese and charcuterie instead!  Our ‘Board in a Bag’ is essentially one of our signature cheese and charcuterie boards, deconstructed to more easily be stored in your fridge. All you need to do come Thanksgiving Day is lay your goodies out on your favorite board or platter, and sit back and watch your guests devour!  Sm: $70, Med: $100, Lg: $145.

Wine!  Every Thanksgiving we offer a Thanksgiving 4 Pack of wines, the things we’re excited to bring home ourselves, that we know each and every family member, no matter their tastes, will approve of, and that don’t break the bank, especially as a bundle.  This year we’re offering four wines (bubbly, rosé, white, red)  we’ve tried in the past few months that simply said THANKSGIVING to us the moment we tried them.

Anything else?  Would you like anything else bundled and brought along with your Thanksgiving feast?  An extra bag of salad greens, an assortment of chocolate, a bottle of your favorite olive oil? Let us know and we’ll have it all bagged up and waiting, or brought right to your door… $119 ($135 value)

In-Store pick-up and DELIVERY Available! Your Thanksgiving goodies will be ready on WEDNESDAY, NOVEMBER 27, anytime after 12.  You can pick-them up in store, or schedule home delivery so that you truly don’t have to leave your house. Delivery by one of our team will be $35 in Boulder and $50 in Boulder County.

Orders are open until we sell out! We cant wait to celebrate Thanksgiving with you! 



We are finally welcoming guests back in our store. Please stop by at 1825 Pearl Street to shop and eat. You can still order online for pick-up or delivery by visiting CuredToGo.com.

Our hours are weekdays 10:30-7, weekends 9-6. We are currently closed on Mondays.

Thank you all for the support and we look forward to seeing you all again soon.

Will, Coral and the Cured Team.