erhaps the easiest way to entertain. Lay out a beautiful board loaded with irresistible meats and cheeses, pop open a bottle of wine, and let your guests devour. Simply let us know how many people you’ll be entertaining and we’ll build up one of our infamous platters, laden with charcuterie, cheese, olives and nuts. We’ll even let you take the credit and call it your own!
For those evenings when you’re wanting a more robust meal but don’t have the time or gumption to spend an afternoon in the kitchen, let our chefs whip up a selection of their impressive salads, spreads and small bites, all made fresh, in-house, and using whatever local produce is currently available from our friends at nearby farms. As always, let us help you pair wine and beer if desired!
